Amish date cake is a moist and flavorful dessert that's simple to make. Here's a homemade recipe for you:
Ingredients:
For the Cake:
- 1 cup chopped dates
- 1 teaspoon baking soda
- 1 cup boiling water
- 2 tablespoons unsalted butter
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
For the Topping:
- 1/2 cup packed brown sugar
- 1/4 cup unsalted butter
- 1/4 cup milk
- 1/2 cup chopped nuts (walnuts or pecans work well)
- 1/2 cup shredded coconut (optional)
Instructions:
Step 1: Preheat and Prepare
Preheat your oven to 350°F (175°C). Grease and flour an 8x8-inch (20x20 cm) square baking pan.
Step 2: Prepare the Dates
In a small bowl, combine the chopped dates and baking soda. Pour the boiling water over the dates and let them sit for about 15 minutes to soften.
Step 3: Make the Cake Batter
- In a large mixing bowl, cream together the 2 tablespoons of unsalted butter and granulated sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- Gradually add the flour and salt to the mixture, mixing until smooth.
- Stir in the date mixture, including the liquid, until evenly incorporated.
Step 4: Pour into the Pan
Pour the cake batter into the prepared baking pan, spreading it out evenly.
Step 5: Make the Topping
- In a saucepan, combine the packed brown sugar, 1/4 cup unsalted butter, and milk.
- Cook over medium heat, stirring constantly, until the mixture comes to a boil.
- Remove from heat and stir in the chopped nuts and shredded coconut (if using).
Step 6: Add Topping and Bake
Pour the topping mixture evenly over the cake batter in the pan.
Bake in the preheated oven for about 30-35 minutes or until a toothpick inserted into the center of the cake comes out clean.
Step 7: Cool and Serve
Remove the cake from the oven and let it cool in the pan on a wire rack.
Once the cake has cooled, you can cut it into squares and serve. It's delicious on its own or with a scoop of vanilla ice cream or a dollop of whipped cream.
Enjoy your homemade Amish date cake, a delightful and comforting dessert!
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